Monday, December 06, 2004

Surprising Gin

“Bracing,” astringent,” “clean,” and “bitter” are words you’ve already heard to describe the taste of gin. But this sharp-toothed libation has some softer surprises in store. What follows is not your father’s “gin and…”

The Admirals

The Admirals is a hybrid cross between a gimlet and a martini.

Admiral Benbow

Serve straight-up in an old-fashioned or lowball glass.

2 oz. gin ½ oz. lime juice
1 oz. dry vermouth Maraschino cherry

Stir gin, vermouth, and lime juice vigorously with ice, strain into the serving glass, and garnish with a Maraschino cherry.

Admiral Cocktail

Serve straight-up in a chilled cocktail glass.

2 oz. gin
¾ lime juice
½ oz. Peter Heering or Cherry Marnier

Shake all ingredients vigorously with ice in a shaker or use blender, strain into the serving glass.
The Complete Idiot's Guide

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